Chicken Salad

Chicken Salad

Ingredients

  • whole chicken
  • 1 med. white onion
  • 2 red delicious apples cored and sliced
  • 6 to 8 boiled eggs
  • ½ - ¾ c. sweet pickle relish
  • 2 - 3 c. Miracle Whip or mayo
  • salt/pepper

Instructions

  1. Boil chicken in salted water (2 TPBS salt)
  2. Skin and debone chicken
  3. Process each of the 1st 4 ingredients separately
  4. Add relish.
  5. Stir in Miracle Whip
  6. Add salt and pepper to taste.
  7. I like using Miracle whip because it is sweeter than mayo.
    Sometimes I use red onion.
    You can use 4 or 5 chicken breasts if you prefer – less mess for the squeamish but more expensive.
    Tip – sometimes I put the chicken in the crockpot on low overnight so I don’t have to watch a pot.
https://www.broussardtable.com/chicken-salad/