Poppyseed Bread

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Poppyseed Bread

Ingredients

    Bread
  • 3 cups flour
  • 2 ¼ cup sugar
  • 1 ½ teaspoon baking powder
  • 1 ½ teaspoon salt
  • 1 ½ Tablespoon poppy seeds
  • 3 eggs
  • 1 ½ cup milk
  • 1 1/8 cup oil
  • 1 ½ teaspoon vanilla, almond, butter flavoring
    • Glaze
  • ½ cup sugar
  • ¼ cup orange juice
  • ½ teaspoon of vanilla, almond, butter flavoring

Instructions

  1. Preheat oven to 350 degrees
  2. Mix and beat bread ingredients for 2 minutes.
  3. Bake in four or five mini loaf pan for 45 minutes or 3 large (wide bottom) loaf pans for 50 minutes to 1 hour.
  4. Remove from pan as soon as baked and pour on glaze.
    5. Glaze
  5. Heat glaze ingredients in microwave and pour over warm bread.
    6. Wrap the bread in plastic wrap and foil.
https://www.broussardtable.com/poppyseed-bread/