Spiced Apple & Raisin Sauce

Pairs with Turkey Breast

Spiced Apple & Raisin Sauce

Yield: 2 cups

Ingredients

  • 1 c. coarsely chopped red apple (medium)
  • 1 TBSP butter
  • ½ c. brown sugar
  • ¼ c. golden raisins
  • 1/8 tsp. cloves
  • 2 TBSP cornstarch
  • 1 c. water

Instructions

  1. Cook apple in butter until tender.
  2. Stir in brown sugar, raisins and cloves.
  3. Blend cornstarch, water and lemon juice in small bowl.
  4. Stir into apple mixture, cooking until mixture thickens & boils.
  5. Serve warm over turkey.
https://www.broussardtable.com/spiced-apple-raisin-sauce/